Commis Chef x 2


*You need to be aged 18-24 and on universal Credit and be approved by your Work Coach in the Jobcentre to apply for this vacancy. Please check your eligibility with your Work Coach who can then submit you and give you the full details to how to apply.*

Employer Name: FFF Catering
Category: Hospitality
Hours: Minimum 25 Hours Per Week

Outline of the Job

The role will cover:

  • Preparing and cooking of food for bar food and events such as hog roasts
  • Food safety
  • Keeping kitchen area clean hygienic
  • To open venue in mornings

Key Skills

  • An interest in food
  • Some cooking skills preferred not essential
  • Team player

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