Kitchen Porter x 2


*You need to be aged 18-24 and on universal Credit and be approved by your Work Coach in the Jobcentre to apply for this vacancy. Please check your eligibility with your Work Coach who can then submit you and give you the full details to how to apply.*

Employer Name: Aston Management International Ltd
Category: Hospitality
Hours: Minimum 25 Hours Per Week

Outline of the Job

The kitchen provides an opportunity to work in the kitchen as a porter but also receive training with the chef to prepare dishes.
The main purpose of your role is to provide assistance in the kitchen as needed, whilst following all sanitary and health related protocols. You must be punctual, adhere to rotas and perform all tasks in a timely manner.

Key Skills

No experience is needed as training will be provided in house to develop the skills.

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